We finally noticed this week that all the leaves are turning color. It always seems to sneak up on us. We’re never sure if we weren’t paying attention or it really did happen overnight? All of the great and vibrant oranges and reds we’re seeing around us inspired our delicious cocktail this week, the cranberry cobbler. Perfect for a fall weekend!
1 1/2 oz Bourbon (we use Bulleit)
1 oz Carpana Antica sweet vermouth
1 oz blood orange juice
Shake all the ingredients in a shaker with ice. Strain into martini glass or enjoy on the rocks. Leave the cranberries in the drink for a festive look. Enjoy!